Benjamín Lana Velasco
President | Vocento - GastronomyMadrid, Spain
Biography
BENJAMÍN LANA President of the Gastronomy Division Vocento 30 years dedicated to journalism and the development of gastronomic projects. Presides the following congresses: San Sebastian Gastronomika, Madrid Fusión Madrid and Bogotá Madrid Fusión
Sessions
18:45h
Round table | Rethinking the future in Hospitality & Tourism Hospitality, Contract Catering and Tourism 



Designing the post-COVID era: new horizons

José María CerveraFood Service InstituteFounder

Nino RedruelloRestaurant Group La AnchaBusinessman

Benjamín Lana VelascoVocento - GastronomyPresident

Mónica SubiratsMonument HotelGeneral Director