Nandu Jubany

Cook and owner | Grup JubanySpain
Nandu Jubany


In 1995 he opened Can Jubany (* Michelin). He also runs Petit Comité and Pur i Impur (Barcelona), among other restaurants in the rest of Catalonia, the Balearic Islands and Singapore. The Jubany Events Group also leads the catering sector.


Round table | Rethinking the future in Gastronomy Hospitality, Foodservice and Agrifood Production

Keys to success in overcoming the crisis

Artur Martínez
Artur MartínezAürt RestaurantChef
Ferran Adrià
Ferran AdriàelBullifoundationPresident
Josep Roca
Josep RocaCeller de Can RocaSommelier, Head Waiter and Co-owner
Nandu Jubany
Nandu JubanyGrup JubanyCook and owner
Pep Palau
Pep PalauFòrum Gastronòmic S.L.Co-director
Carme Gasull
Carme GasullModerator

28-09-2020 10:3528-09-2020 11:20Europe/MadridKeys to success in overcoming the crisisPalau de Congressos
Mon 28 10:35h - 11:20h Palau de Congressos